Boiled Potatoes Recipe Browned in Sugar

Capper’s Farmer Holiday Special, Winter 2012

By Karen Keb

Enlarge Image Image Gallery Potatoes and browned sugar could make this boiled potatoes recipe a classic comfort food. Photo By Karen Keb

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Make Scandinavian Buffet Food at Home 

Boiled Potatoes Recipe Browned in Sugar

2 pounds white potatoes
4 tablespoons butter
1/2 cup sugar

Select new potatoes, preferably small in size. If large, they should be cut in even pieces. Peel and boil.

Brown the butter over low heat in a preheated saucepan. Add the sugar. When the mixture becomes frothy, add the potatoes. Turn, repeatedly, until the potatoes become well-coated and light brown.